top of page
WALK-INS ONLY
(PRIVATE PARTY INQUIRES: HOLA@NATIVOHLP.COM)

HAPPY HOUR IS AVAILABLE MONDAY-FRIDAY 5PM- 7PM & ALL DAY THURSDAY.


















$7 SOCIAL CLUB
WEDNESDAY ONLY$7 MARGARITA
Real del Valle Tequila or Kilinga Bacanora, Cointreau, Lime, Agave, Kosher Salt
$7

$7 PALOMA
Real del Valle Tequila, Grapefruit Cordial, Lime, Fiero, Grapefruit Soda, Kosher salt.
Sub Divino Maguey Mezcal +$1
$7

$7 MARTINI
Condesa Dry Gin, Dry Vermouth, Orange Bitters, Lemon Twist. Or Haku Vodka, Filthy Olive Juice, and Filthy Queen Pitted Olives.
$7

OUT OF OFFICE IPA
On Draft: IPA brewed locally in LA 7% after 6PM
$7

SONRISA LAGER
On Draft: Mexican Style Lager brewed locally in LA 4.2%
$7


HAPPY HOUR FOOD
MUSHROOM TACO
Corn tortilla, Mushrooms marinated in cilantro pesto with cabbage and quest fresco, topped with micro greens and relish
$5
Vegetarian

ASADA FRIES
Asada Fries, topped with Nacho Cheese, Pico De Gallo, radish, and a side of Guac.
$15

YUCA FRIES
Hand Cut Fried Yuca,Chipotle Aioli and Cilantro
$7

NACHOS
Homemade Tortilla Chips, Frijoles, Nachos Cheese, Pico De Gallo, Guacamole, and Micro Cilantro.
Add Protein +$3
$10

MOLE VERDE TACO (MARINATED PORK)
Corn tortilla, marinated pork in a green tomatillo, chile pasilla and cilantro salsa, garnished with pepita seeds (pumpkin seeds), micro cilantro and radish.
$5
Mild

TACO DE BARBACOA
Slow cooked marinated beef in guajillo and chile ancho salsa, toped with pickled onions and micro cilantro on a corn tortilla.
$5
Mild

TACO DE TINGA
MARINATED SHREDDED CHICKEN IN A CHIPOTLE SALSA TOPPED WITH AVOCADO SLICE RADISH AND MICRO CILANTRO.
$5
Mild

CHICKEN TENDERS
$10


bottom of page
